Inspired by our 5-star in-flight meals, this traditional Japanese dish comes in various forms and variations, but to really elevate it there is one ingredient you can’t miss—ribeye steak. Rest it on a bed of kombu rice and finish it off with homemade teriyaki sauce...
Elevate your meals with this light yet filling Green Tea Soba Noodle Salad, which brings a lot of flavor to the table. Miso-roasted tomatoes, marinated enoki mushrooms, and soy-marinated egg make this traditional Japanese dish one of a kind. Dine all over Japan,...
